Minvita Organic Cacao Superfood Nibs are grown and processed in the heart of the ‘cacao belt’ using traditional methods. Prime Peruvian cacao pods are cut from the tree by hand, split open and the pulp scooped out to be fermented for a week, developing rich chocolate flavours. The beans are then dried under the sun and broken up into small, crunchy nibs.
Nutritional Declaration
Serving size - 1 dessert spoon (5g /0.18oz)
Servings per container: 50
|
per 100g |
% RI |
Energy |
2665 kJ / 637 kcal |
|
Fat |
55g |
|
- of which saturates |
34g |
|
Carbohydrate |
15g |
|
- of which sugars |
0.8g |
|
Fibre |
10.6g |
|
Protein |
12.7g |
|
Salt |
<0.1g |
|
Magnesium |
131mg |
35% |
Magnesium contributes to a reduction of tiredness and fatigue.